Predominantly Red Grenache blended with Carignan and Syrah. Bright ruby garnet color, mellow structure with a smooth fruity finish underscored by soft tannins.
A modern and very attractive wine.
Red Grenache 65%, Carignan 30%, Syrah 5%
bright ruby garnet with rubis highlights
rich and fruity with scents reminiscent of red berries, blackberries, strawberries and morello cherries with hints of pepper
fresh, subtle, rich, fruity, elegantly balanced by soft tannins with lingering hints of spices. Gourmet wine
roast and braised meats, savoury tarts, delicatessen, soft or fresh cheeses
4 to 5 years
Recommended temperature : 15°
Grapes are stemmed and soft crushed and the musts ferment in stainless steel tanks on the skins. Free-run juice and pressed juice are blended. Following malolactic fermentation, the wine is matured for some months, then bottled and cellared before release.
The sales and tasting cellar is open every day from 10 a.m. to 7.30 p.m.
including Sundays and public holidays
group visits by appointment
We also offer:
free delivery in the department 84
Guillaume, François-Julien & Lucie Vermersch
Mathieu & Pascale Griveaux